Food & Beverage Service
Food & Beverage Service Certificate Program - 15 months
Food & Beverage Service
Food & Beverage Service Certificate Program - 15 months
Course Details:
Course Details:
This course provides comprehensive training in service procedures, basics of bartending, and hospitality operations. Students learn table service techniques, order taking, guest handling, beverage service, and bar fundamentals. The program also focuses on developing managerial-level skills such as communication, teamwork, supervision, and service coordination. Through practical sessions and real-time service experience, students gain confidence, professionalism, and industry readiness for careers in hotels, restaurants, and the hospitality sector.
Duration : July 2026 – March 2027
Timing : Monday to Friday 8:15 am to 12:30 pm
Training : April 2027 – October 2027
Dual Certification - 1. Don Bosco Skill Certificate
2. NSDC Certificate
This course provides comprehensive training in service procedures, basics of bartending, and hospitality operations. Students learn table service techniques, order taking, guest handling, beverage service, and bar fundamentals. The program also focuses on developing managerial-level skills such as communication, teamwork, supervision, and service coordination. Through practical sessions and real-time service experience, students gain confidence, professionalism, and industry readiness for careers in hotels, restaurants, and the hospitality sector.
Duration : July 2026 – March 2027
Timing : Monday to Friday 8:15 am to 12:30 pm
Training : April 2027 – October 2027
Dual Certification - 1. Don Bosco Skill Certificate
2. NSDC Certificate
In this course, students will learn how to measure and weigh ingredients, mix, segregate and mould the dough, set the dough and bake diverse products with attractive arrangements. The purpose of this course is to help students to grow and expand their knowledge about supplies used in bakery and for the preparation of bakery items for business use.
Duration : July 2026 – March 2027
Timing : Monday to Friday 8:15 am to 12:30 pm
Training : April 2026 – October 2027
Dual Certification -
1. Don Bosco Skill Certificate
2. NSDC Certificate
